Vegetarian Menu

Large Yorkshire Pudding filled with Vegetarian Sausages. Creamy mashed potato and vegetarian gravy with seasonal vegetables – £13.25

Mushroom, Brie, Cranberry and Hazelnut Wellington (contains nuts) served with a sweet cranberry sauce, homemade chips and salad  -£15.50

Apricot and Nut Roast topped with Goat’s Cheese  (contains nuts) with new potatoes, salad and tomato and basil sauce – £15.95

Sundried Tomato and Mushroom Linguine with tomato and basil sauce, and garlic bread – £13.95

Plant Based Burger in a brioche bun with shallot relish, onion rings and coleslaw. Accompanied with homemade chips or sweet potato fries – £11.95